Maison Pichon Uzès Hand-Glazed Ceramic Braided Raised Bowl
€390
Maison Pichon Uzès Louis XVI Hand-Glazed Ceramic Salad Bowl
€164
Other colours
Louis XVI Hand-Glazed Ceramic Salad Bowl8cm (h) x 29cm (d) / 3.1" (h) x 11.3" (d)
€164
Louis XVI Hand-Glazed Ceramic Bowls (Set of 4)7cm (h) x 17cm (d) / 2.7" (h) x 6.6" (d)
€220
Louis XVI Hand-Glazed Ceramic Dinner Plates (Set of 4)26cm (d) / 10" (d)
€240
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France-based Maison Pichon Uzès and its talented artisans make fine earthenware by hand, a legacy that traces back eight generations to 1802. Each collection highlights the maker’s eye for detail, as seen in the Louis XVI series. This hand-shaped salad bowl from the line is complete with octagonal edges and embossed beaded borders inspired by a string of pearls. Its versatility is endless, slotting into classic or contemporary settings with ease. Due to the handmade nature of each piece, irregularities in finish may occur.
View more: Maison Pichon Uzès / Serving bowls
More from Maison Pichon Uzès
Hand-Glazed Ceramic Braided Raised Bowl
Maison Pichon Uzès Louis XVI Hand-Glazed Ceramic Dinner Plates (Set of 4)
€240
Maison Pichon Uzès Louis XV Campagne Hand-Glazed Ceramic Side Plates (Set of 4)
€220
Maison Pichon Uzès Hand-Glazed Ceramic Braided Serving Bowl
€515
Maison Pichon Uzès Louis XVI Hand-Glazed Ceramic Dinner Plates (Set of 4)
€240
Maison Pichon Uzès Louis XVI Hand-Glazed Ceramic Bowls (Set of 4)
€220
Maison Pichon Uzès Louis XVI Hand-Glazed Ceramic Salad Bowl
€164
Maison Pichon Uzès Hand-Glazed Ceramic Braided Bread Basket
€295
Meet the Maker:
Maison Pichon Uzès
Maison Pichon Uzès’ story is deeply rooted in the South of France. In the 1950s, its ancestors saw porous red clay from the Uzès region and decided to make ceramics with it. Ever since, the Pichon family has continued to explore the endless possibilities of earthenware, with a signature colour palette of 25 (and counting) as well as a mould library that dates back to the 1800s – only 10% of which has been used. The craftsmanship process involves stamping, pressing, drying and firing, while hours of handling go into the signature corbeilles tressées (braided baskets) which are intricately woven by hand.
